Office Bearers


President: Paul Martino

Cellar Master: Shaun English

Secretary: Dean Stevens

Treasurer: Gab Yanes

Food Master: Andrew Lewis

Wine Master: Andrew Rowan

ballaratwfs@gmail.com



Archive

April Dinner

Invitation to the April Dinner

Members are advised that the 700th meeting will be on

Thursday April 15th, 2010
At
Craig’s Hotel Lydiard St, Ballarat
At 7.00pm

Food Master: Dennis Chamberlain
Wine Master: Phil Dover
Guests are most welcome
Dress-Black Tie
Electronic banking via account:
ANZ BSB 013 520 ACCOUNT 008699266 is recommended.
Cost $120 per person
Annual Subscription $250 (if not already paid)


Reply to DENNIS CHAMBERLAIN 7 St Glen’s Way. Lake Gardens.3350 Wine & Food Society of Ballarat
RSVP Sunday 11th April


Don’t know what Umami means? Check out the new blog site
http://ballaratwinefoodsociety.blogspot.com/

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