Office Bearers


President: Paul Martino

Cellar Master: Shaun English

Secretary: Dean Stevens

Treasurer: Gab Yanes

Food Master: Andrew Lewis

Wine Master: Andrew Rowan

ballaratwfs@gmail.com



Archive

June Dinner Invitation

Members are advised that the 702nd meeting
will be on

Thursday June 17th 2010 At
Tony Campana’s Vintage Wine Cellars
Armstrong St Nth
Ballarat
Chef, Peter Ford
At 7.00pm

Food Master: Dennis Chamberlain
Wine Master: Paul Hemming
Dress Lounge Suit
Guests are most welcome
Electronic banking via account:
ANZ BSB 013 520 ACCOUNT 008699266 is recommended.

Cost $120 per person

Reply to DENNIS CHAMBERLAIN. 7 St Glen’s Way. Lake Gardens.3350
Chamberlain.Dennis.DK@edumail.vic.gov.au
RSVP

Don’t forget the Ladies’ night in July
An extra effort to recruit guests for this Dinner would be appreciated
Want to know more about Waygu? Check the blogsite:-
http://ballaratwinefoodsociety.blogspot.com

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