Office Bearers


President: Paul Martino

Cellar Master: Shaun English

Secretary: Dean Stevens

Treasurer: Gab Yanes

Food Master: Andrew Lewis

Wine Master: Andrew Rowan

ballaratwfs@gmail.com



Archive

Summer Seasonal Dinner Event



What?   Summer Seasonal Dinner Event
Where? Talbot Provedore & Eatery
            42 Scandinavian Crescent Talbot 3371
When?  Saturday March 23
            6.30pm-10.00pm   
How?    http://talbotprovedore.com.au/
Cost?    $165 per person


0 comments: