Office Bearers


President: Paul Martino

Cellar Master: Shaun English

Secretary: Dean Stevens

Treasurer: Gab Yanes

Food Master: Andrew Lewis

Wine Master: Andrew Rowan

ballaratwfs@gmail.com



Archive

2012 Treasurer's Report

 
Thank you for the opportunity to be Treasurer of this society for the past year
We are currently solvent and at the end of 2012 there was $2614 in the bank
We were able to auction surplus wine from the cellar to our members for $6137 which helped Jim Patterson buying $15022 worth of wine for the cellar
Cellar fees  of $6150 and dinner fees of $24970 have adequately covered our costs and I recommend we keep our fees unchanged for 2013  The Society is currently being audited by Mr John Twomey
 
Phil Dover

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