Dinner 767
Meeting @ Café Meigas
Canapés
Antipasto platters (Tabla
embutidos)
Croquettes
Cervezas – Estrella Inedit
Entrée
Boquerones en vinegre (White
anchovies)
Mixto (Grilled calamari and
prawns)
2002 Pikes Clare Valley
Riesling
2003 Dr Loosen Wehlener Sonnenuhr Kabinett
Champinones al Jerez
(Mushrooms in dry sherry)
Codorniz en escabeche (Warm pickled quail)
Codorniz en escabeche (Warm pickled quail)
2011 Terra de Falanis Muac
(Mallorca)
2010 Goaty Hill Pinot Noir
Main Course
Cordero en Pedro Ximenes (Lamb
shanks in sherry served with potatoes)
2011 Samuels Gorge
Tempranillo
2004 Vina Muriel Gran Riserva
Rioja
Dessert
Postres Variados (Mixed
dessert platter)
Churros
Almond Cake
1997 Pfeiffer Christopher’s
VP
Chef: Jose Fernandez
Food Master: Andrew Lewis
Wine Master: Andrew Bradley
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