BWFS

Thursday 20th December 2018 STARTERS Edamame  House Sake MAIN Tempura  Black Cod  Wagyu Beef Rice and Miso 2013  Suavia  Monte Carbonare Garganega 2014 Byrne Myola Chardonnay 2002 Grossett  Gaia Cabernet  2002 Seppelt  Chalambar  Shiraz From John Coco's Cellar DESSERT Coconut panna cotta House Plum Wine Food Master: Andrew Lewis Wine Master: John Coco

Catfish Summer Pop-Up Series At Mr. Jones - Bakery Hill http://www.visitballarat.com.au/event/catfish-summer-pop-up-series-at-mr-jones Enjoy award winning Thai restaurant Catfish is back for a short time. Book now for one of three banquets on Wednesday 12 December, Monday 31 December and Wednesday 13 February All tickets                    85.00 See Mr. Jones dining website for full details. https://mrjonesdining.com.au/

It seemed a good idea last year. Here is this year's Christmas mix, not an Australian theme this time but rather, slightly raunchy. Enjoy. If you want to add your favourite, let me know, Bob. Never a good idea to text when drunk Watch carefully, Malcolm has a guest performance Kate Miller-Heidke tops the lot