BWFS

                       Young Winemaker of the Year 2018      Gourmet Traveller WINE’s Young Winemaker Medal     goes to Owen Latta who has a wealth of experience        despite his age and produces wine for Eastern Peake       and Latta Vino from around Ballarat, his home town. 

Thursday 20th September MOON & MOUNTAIN STARTERS Oysters with red nam & tempura with chili black vinegar & wakame NV COCKBURNS. VILA NOVA DE GAIA WHITE PORT                                                          - Kingfish sashimi, black garlic, yuzu, grapes, pickled white radish, shiso & finger lime Sticky Caramelised pork hock, seared scallop, corn, green nam DOMAIN WACHUA -GRUNER VELTLINER  2015 LAWSONS DRY HILLS GERWUTZTRAMINER 2014 MAIN Red Curry of duck, lychee, Thai basil Tempura soft shell crab, green papaya salad, coconut, green chili Short rib of beef, wok tossed bok choy, sesame Steamed jasmine rice CEPPARELLO ISOLE E OLENDA SANGIOVESE 2010 THE HAVEN VINYARD - PINOT NOIR 2009 ALAIN BURGUET - GERVREY CHAMBERTIN - LA JUSTICE 2008 DESSERT Passion fruit parfait,...

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Mitchell Harris Wines in Ballarat is celebrating the regions’ pinots with a special evening of “speed-dating”, winemaker style. On Friday October 19,  Vino Veloce!  will see ten local producers gather at Mitchell Harris to chat about their pinots and divulge details on each drop's providence, virtue and vitaculture. Guests in small groups will enjoy 10 minutes per winemaker and taste two of the best variations of the drops from each winery, https://www.madeofballarat.com.au/events/mitchell-harris-vino-veloce details and bookings Check it out here   made-ballarat-vino-veloce