730th Dinner Menu

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Menu-: 
Kambei Restaurant, Main Road, Golden Point,
 20 December 2012 
730th Dinner 
Sugaki 
Fresh Tasmanian oyster with ponzu sauce 
 Edamame 
Young soy beans 
Vazart-Coquart & Fils Grand Cru Blanc de Blancs 
Kamo 
Sliced duck fillet, miso mustard and sweet soy sauce 
Hourensou 
Spinach with white sesame 
Sashimi 
Tuna, salmon and king fish 
2002 Richmond Grove Watervale Vineyards Riesling 
2002 Pikes Clare Valley Riesling 
Sake 
Tempura 
Lightly buttered prawn and Vegetables 
2007 Sancerre Domaine des Caves du Prieure 
 Saikyouyaki 
Grilled black cod marinated in caramelized miso, pickled cucumber 
2007 Gibson McLaren Vale Australian 
Old Vine Collection Grenache 
Sweet potato shouchu 
Wagyu 
Wagyu shoulder steak cut in cube with truffle sauce 
Unagi sushi 
Eel sushi, cucumber and egg 
Miso soup 
1994 Bests Thomson Family Shiraz 
1997 Chateau Filhot Sauternes 

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