Dinner 853
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Thursday 15th August 2022
On Arrival
2013 Bests Sparkling ShirazCourse 1
pumpkin, maple pecan
brioche, rosemary, molasses,pepitas
Course 2
chawanmushi, scallop, cucumber, daikon
2022 Savaterre Chardonnay
chicken, carrot, mandarin yoghurt
2021 Domaine Anita Morgan Gamay
beef, garlic, shallot, onion
2003 Wendouree Cabernet Malbec
2014 Highbank Single Vineyard Cabernet/Merlot/Cabernet Franc
2016 CW Furguson Franklin River Cabernet Merlot
Course 5
mille feuille, mascarpone, lemon, winter strawberry
2017 Le Tertre Du Lys D’Or Sauternes
Petit Four
dark & white chocolate, salted caramel, malt
Food Master: Andrew Bradley Wine Master: Paul Martino
Head Chef: Derek Boath
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