Menu Dinner 866

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Thursday 16th October 2025

Canapes

 Fauxrerro Rocher - Neufchatel cheese, pistachio, burnt onion, manchego

 Pork broth shot with sake, daikon

.Venison rillette croustade, snow pea oil mayo

Champagne Maurice Grumier Blanc de noirs NV, Extra Brut

Entrée


 Lobster bisque risotto, shellfish

Petaluma Hanlin Hill 2020 Riesling

Domaine Cornu Bourgogne Aligote 2021

Main

 Braised wild boar, pecorino polenta, green pea stuffed zucchini flower

Warrenmang Black Puma Shiraz 1998

Lungarotti Montefalco Sagrantino 2008

Bests Bin 0 Shiraz 2008

Dessert

 Ube cheesecake, rice pudding, manchego

Billy Button Manseng 2024

Food Master Anthony

Wine master Paul

Chef Jigs


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