Dinner 736

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Invitation to the July Dinner 

Members are advised that the  736th meeting,
will be on
Thursday July 18th At
The Stockade Cellar 
Cnr Armstrong/Mair
Host Tony Campana 
Chef Peter Ford
At  7.00pm
Food Master: John Coco
Wine Master: Mal Anderson
Dress Business smart
Guests are most welcome
Electronic banking via account:
ANZ BSB 013 520 ACCOUNT 008699266 
is recommended.
Cost $130 per person
Reply to Bob House
Bob House
RSVP Monday July 15th

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