Invitation to the July Dinner
Members are advised that the 736th meeting,
will be on
Thursday July 18th At
The Stockade Cellar
Cnr Armstrong/Mair
Host Tony Campana
Chef Peter Ford
At 7.00pm
Food Master: John Coco
Wine Master: Mal Anderson
Dress Business smart
Guests are most welcome
Electronic banking via account:
ANZ BSB 013 520 ACCOUNT 008699266
is recommended.
Cost $130 per person
Reply to Bob House
RSVP Monday July 15th
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